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Showing posts from January, 2021

Why should we eat fruit and vegetables

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  Why should we eat fruit and vegetables Naturally low in fat, calories and sodium, fruit and vegetables boast a range of essential vitamins and minerals. A diet rich in fruit and vegetables keeps us in tip-top shape. Potassium Helps maintain healthy blood pressure Dietary fibre* Helps reduce blood cholesterol levels and risk of heart disease Promotes proper bowel function Offers feeling of fullness with lower overall calorie intake Folate (folic acid) Helps body form red blood cells Vitamin C Promotes growth and repair of body tissues Helps heal cuts and wounds Keeps teeth and gums healthy Keeps eyes and skin healthy Vitamin A** Helps protect body against infections Helps vision in dim light * Not applicable to fruit juice ** Found mostly in vegetables

BEST FRUITS AND VEGETABLES CONTAINS VITAMINS

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  BEST FRUITS AND VEGGIES WHICH GIVES US   VITAMINS We all know we should be eating more vegetables and fruit.  But which ones give us the biggest nutritional punch? Below is a list of the top ten vegetables and fruits that are packed with nutrients and health benefits.  Remember, the idea is to eat a variety of colours in fruits and veggies. Blueberries Blueberries contain anti-oxidants, specifically anthocyanidans, which is a flavanoid connected with cognitive ability. These little nuggets also contain Vitamin K1, which helps with blood clotting, as well as Vitamin C and manganese, a mineral associated with the metabolism of amino acids, proteins, carbohydrates and lipids. Bell Peppers Bell Peppers come in a multitude of colours – green, yellow, orange and red. They are full of Vitamin A, folate and potassium.  One pepper can provide 169 percent of the recommended daily allowance (RDA) of Vitamin C.  They also contain anti-oxidants called carotenoids...

Fruits & Vegetable Diet

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  For A Healthy Living Just Enjoy A Variety Of Vegetables  NT Eating healthy is important for everyone – and I bet: you know that already… Plus: one of the most important keys to eating a better diet is eating more fruits and vegetables. I bet again: you knew that too. But: Many people are unsure how to use vegetables more effectively as part of their diet, but it may be easier than you think to provide yourself and your family with healthy, nutritious meals at a great prices! One way to create wonderful meals that are healthier than ever is to take a stroll through the produce section of your local grocery store. Most major grocery store chains have huge produce sections, containing a wonderful variety of fruits and vegetables from all corners of the world. Trying a variety of different fruits and vegetables is a great way to keep your meals interesting and exciting in addition to nutritious. It is all too easy to become bored when trying to follow a healthy diet, and boredom...

Protien & High Protein food

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  Introduction To Protein And High Protein Foods   **** Dietitian support during COVID-19**** Advice for the general public on COVID-19 nutritio n Many dietitians offer services virtually and they are covered by most employee health benefit plans.  Find a dietitian here . Protein is an essential nutrient to keep your body functioning well. Proteins are part of every cell in your body and are needed to build and repair muscle, tissue, skin, nails and hair. Protein also helps build hormones and enzymes.  Here are some tips for healthy protein choices. What foods contain protein? Mostly protein:  Meat, poultry, fish, eggs, tofu Some protein:  Legumes, nuts, nut butters, seeds, seed butters, milk, cheese, cottage cheese, soy beverages, yogurt Little protein:  Whole grain breads, rice, pasta, quinoa, barley How much protein do you need? Adults (19 years and over) need 0.8 grams of protein for every kilogram of body weight. For example, if you weig...

10 High Protein Foods

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Last Updated: January 13 th Jan 2021 Protein is a macronutrient that forms the building blocks of the human body. It is necessary for the growth and repair of all tissues, along with many other functions including forming hormones and enzymes. A deficiency in protein leads to muscle atrophy and impaired functioning of the body in general. ( 1 ) How much protein do you need? The recommended daily intake of protein is between 46-63 grams for most adults, with pregnant and lactating women needing up to 65 grams per day. ( 2 )  The Daily Value (%DV) for protein is set at 50 grams per day ( 3 ), which is an average that works for most people.  Athletes or other people looking to build muscle mass may want to consume more protein. High protein foods include lean chicken, lean pork, fish, lean beef, tofu, beans, lentils, low-fat yogurt, milk, cheese, seeds, nuts, and eggs. Below is a list of healthy protein foods sorted by common serving size, use the  protein nutrient ranking ...